Bartscher PRO II 60T

Bartscher PRO II 60T Coffee Machine Instruction Manual

Model: PRO II 60T

Įvadas

This instruction manual provides essential information for the safe and efficient operation, maintenance, and care of your Bartscher PRO II 60T coffee machine. Please read this manual thoroughly before initial use and keep it for future reference. This appliance is designed for brewing large quantities of filter coffee, suitable for commercial and event use.

Bartscher PRO II 60T Coffee Machine

1 paveikslas: The Bartscher PRO II 60T coffee machine, a stainless steel appliance with a spigot and level indicator on the front, and a control panel at the base.

Saugos instrukcijos

  • Visada junkite prietaisą prie įžeminto maitinimo lizdo su tinkamu įtampos lygiutage (230 V, 50 Hz).
  • Nemerkite prietaiso, laido ar kištuko į vandenį ar kitus skysčius.
  • Keep the appliance out of reach of children and unauthorized personnel.
  • Exercise caution when handling hot liquids and surfaces. The appliance becomes hot during operation.
  • Do not operate the appliance if the power cord or plug is damaged, or if the appliance malfunctions or has been damaged in any way. Contact qualified service personnel.
  • Naudojimo metu užtikrinkite tinkamą vėdinimą aplink prietaisą.
  • Only use the appliance for its intended purpose: brewing coffee.

Produktas baigtasview

Pagrindiniai komponentai

  • Dangtis: Covers the brewing chamber.
  • Filtro krepšelis: Holds coffee grounds, can be used with or without filter paper.
  • Smeigtukas: For dispensing brewed coffee.
  • Lygio indikatorius: Shows the current liquid volume inside the machine.
  • Valdymo skydelis: Includes power switch, brewing indicator, and keep-warm indicator.
  • Base with Drip Tray: Collects any drips from the spigot.
Close-up of Bartscher PRO II 60T control panel and spigot

2 paveikslas: Iš arti view of the control panel, showing the power switch (red), brewing indicator (red light), keep-warm indicator (green light), and the coffee spigot with the level indicator tube.

Sąranka

1. Išpakavimas ir pirminis valymas

  1. Remove all packaging materials and inspect the appliance for any damage.
  2. Wash the filter basket, lid, and interior of the coffee machine with warm soapy water. Rinse thoroughly and dry.

2. Įdėjimas

Place the coffee machine on a stable, level, and heat-resistant surface. Ensure there is sufficient space around the appliance for ventilation and safe operation.

3. Maitinimo prijungimas

Prijunkite maitinimo laidą prie tinkamo įžeminto elektros lizdo. Įsitikinkite, kad įtampatage atitinka prietaiso reikalavimus (230 V).

Viduje view of Bartscher PRO II 60T showing max fill line

3 paveikslas: Interjeras view of the coffee machine, showing the heating element base and the 'MAX' fill line indicator on the inner wall.

Operacija

1. Užpildymas vandeniu

  1. Remove the lid and the filter basket.
  2. Fill the reservoir with cold, fresh water. The minimum capacity is 4.5 liters (30 cups), and the maximum is 9 liters (60-72 cups). Do not exceed the 'MAX' fill line.

2. Kavos tirščių pridėjimas

  1. Place the filter basket back into the machine.
  2. Add the desired amount of ground coffee to the filter basket. The optimized stainless steel filter allows use without additional paper filters.
Coffee grounds in the filter basket of Bartscher PRO II 60T

4 paveikslas: Iš viršaus į apačią view of the filter basket containing coffee grounds, ready for brewing.

Empty filter basket of Bartscher PRO II 60T

5 paveikslas: Iš viršaus į apačią view of the empty stainless steel filter basket, demonstrating its design for use without paper filters.

Filter basket removed from Bartscher PRO II 60T

6 paveikslas: The filter basket lifted out of the coffee machine, revealing the central column and heating element below.

3. Starting the Brewing Process

  1. Securely place the lid on the machine.
  2. Turn on the power switch. The red indicator light will illuminate, signaling that the brewing process has started.
  3. Brewing 9 liters of coffee takes approximately 50 minutes.

4. Keep-Warm Function

Once brewing is complete, the appliance automatically switches to the keep-warm function. The green indicator light will illuminate, maintaining the coffee at an optimal serving temperature.

5. Kavos išpylimas

Place a cup or carafe under the spigot and press the lever to dispense coffee. Release the lever to stop the flow.

Priežiūra

1. Kasdienis valymas

  1. After each use, unplug the machine and allow it to cool completely.
  2. Nuimkite filtro krepšelį ir išmeskite panaudotus kavos tirščius.
  3. Wash the filter basket, lid, and the interior of the reservoir with warm soapy water. Use a soft brush for stubborn residues.
  4. Nuvalykite prietaiso išorę skelbimuamp audinys. Nenaudokite abrazyvinių valiklių ar šveitimo pagalvėlių.
  5. Prieš surinkdami arba sandėliuodami, įsitikinkite, kad visos dalys yra kruopščiai sausos.

2. Nukalkinimas

The appliance features a descaling signal. When this signal activates, it indicates that descaling is required to maintain optimal performance and extend the lifespan of the machine. Use a commercial descaling agent suitable for coffee machines and follow the product's instructions carefully. Rinse the machine thoroughly after descaling.

Trikčių šalinimas

ProblemaGalima priežastisSprendimas
Prietaisas neįsijungiaNo power supply; faulty power cord/plugPatikrinkite maitinimo jungtį; apžiūrėkite, ar laidas / kištukas nėra pažeisti.
Kava neverdaInsufficient water; machine not switched onEnsure water level is above minimum; check power switch.
Descaling signal activeMineral buildup in heating elementsAtlikite nukalkinimo ciklą pagal priežiūros instrukcijas.
Kavos skonis silpnas arba per stiprusIncorrect coffee-to-water ratio; coffee grind sizeAdjust coffee amount or water volume; use appropriate grind for filter coffee.

Techninės specifikacijos

FunkcijaSpecifikacija
Modelio pavadinimasRundfilter-Kaffeemaschine PRO II 60T
Modelio numerisA190167
Prekės ženklasBartscheris
MedžiagaNerūdijantis plienas / plastikas
Talpa9 liters (approx. 60-72 cups)
Minimum Brewing Capacity4.5 litro (apie 30 puodelių)
Brewing Time (9 liters)apytiksliai 50 minučių
Maitinimo prijungimas1.2 kW / 230 V / 50 Hz / 1 NAC
Matmenys (P x G x A)32 cm x 31 cm x 54 cm
Svoris3.8 kg
Ypatingos savybėsIntegrated descaling signal, 2 separate heating systems (brewing & keep-warm), reusable stainless steel filter

Garantija ir palaikymas

For warranty information, technical support, or service inquiries, please refer to the warranty card included with your product or contact Bartscher customer service directly. Keep your purchase receipt as proof of purchase.

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