SMEG 1800W nešiojama indukcinė viryklė PIC11BLMUS naudotojo vadovas

Svarbi saugos informacija

Please read all instructions carefully before using the SMEG Portable Induction Cooker. Retain this manual for future reference.

• Nemerkite prietaiso, maitinimo laido ar kištuko į vandenį ar kitus skysčius.
• Įsitikinkite, kad ttagAnt prietaiso nurodyta įtampa atitinka jūsų vietinį elektros tinklo įtampos lygį.tage prieš prisijungiant.
• Always place the cooker on a stable, heat-resistant, and level surface.
• Laikykite prietaisą atokiau nuo šilumos šaltinių, tiesioginių saulės spindulių ir drėgmės.
• Nenaudokite prietaiso su pažeistu laidu ar kištuku. Dėl remonto kreipkitės į įgaliotąjį techninės priežiūros personalą.
• Use only induction-compatible cookware with a flat bottom and a diameter between 5 and 10 inches.
• Do not place metallic objects such as knives, forks, spoons, or lids on the induction surface, as they can become hot.
• Maintain a minimum distance of 4 inches (10 cm) from walls or other appliances to ensure proper ventilation.
• Šis prietaisas nėra skirtas naudoti asmenims (įskaitant vaikus), kurių fizinės, jutimo ar psichinės galimybės yra ribotos arba kurie neturi patirties ir žinių, nebent už jų saugumą atsakingas asmuo juos prižiūrėtų arba instruktuotų, kaip naudoti prietaisą. .
• After use, the induction surface will remain hot for a period. Avoid touching it until it has cooled down.

Produktas baigtasview

The SMEG Portable Induction Cooker is a single-burner induction hob designed for efficient and precise cooking. It features touch controls, multiple power levels, a boost function, and an integrated temperature probe for advanced cooking techniques.

Pagrindinės savybės

• Powerful 1800W Boost Cooking: Heats fast and efficiently with 9 power levels and a “boost” mode for rapid boiling or sautéing.
• Kompaktiškas ir lengvas: Approximately 7.4 lbs and 2.1 inches slim, ideal for various kitchen setups, travel, or small spaces.
• Versatile Pot Compatibility: Accepts induction-compatible cookware from 5 to 10 inches in diameter.
• Integruotas temperatūros zondas: Clip-on metal probe with silicone handle for precision cooking (104–210 °F), suitable for sous vide, sauces, and delicate proteins.
• Intuityvūs jutikliniai valdikliai: Features LED touch controls, timer, pause, and keep-warm functions.

Image: The SMEG Portable Induction Cooker, showcasing its sleek design and integrated temperature probe.

Produkto vaizdo įrašasview

Pakuotės turinys

Patikrinkite, ar pakuotėje yra visi daiktai:

• SMEG Portable Induction Cooker
• Temperatūros zondas
• Clip for Temperature Probe
• Priedų dėklas
• Vartotojo vadovas (šis dokumentas)

Image: The SMEG Portable Induction Cooker with its included accessories, such as the temperature probe and clip.

Sąranka

1. Įdėjimas

• Place the induction cooker on a dry, stable, and heat-resistant surface.
• Ensure adequate ventilation around the unit. Do not block the air vents located on the sides and bottom of the cooker.
• Keep the cooker away from other heat-generating appliances.

2. Maitinimo prijungimas

• Prijunkite maitinimo laidą į standartinį 120 V kintamosios srovės elektros lizdą.
• The cooker will emit a beep, and the display will briefly illuminate, indicating it is in standby mode.

3. Virtuvės reikmenų suderinamumas

Induction cookers require specific types of cookware. Use pots and pans made of ferromagnetic materials such as cast iron, enameled iron, or stainless steel with a magnetic bottom. Cookware should have a flat bottom and a diameter between 5 and 10 inches (12.7 cm to 25.4 cm).

• To test compatibility, place a magnet on the bottom of your cookware. If it sticks, the cookware is compatible.
• Avoid using glass, ceramic, aluminum, or copper cookware unless specifically designed for induction.

Naudojimo instrukcijos

1. Pagrindinė operacija

1. Place compatible cookware containing food or liquid on the center of the induction surface.
2. Paspauskite Galia mygtukas () to turn on the cooker. The display will show a default power level.
3. Reguliuokite galios lygį naudodami + ir - touch controls. There are 9 power levels available.
4. Norėdami išjungti viryklę, paspauskite Galia mygtuką dar kartą.

Image: The induction cooker actively heating a frying pan, with the temperature probe attached to the side of the pan.

2. Padidinimo funkcija

The Boost function provides maximum power (1800W) for rapid heating, ideal for boiling water quickly or searing ingredients. To activate:

• While the cooker is on, press the Padidinti button (often represented by a 'P' or a specific icon).
• The display will show 'P' or the maximum power level.
• The Boost function will automatically deactivate after a set period or can be manually turned off by adjusting the power level.

3. Using the Temperature Probe

The integrated temperature probe allows for precise temperature control, especially useful for sous vide, candy making, or delicate sauces.

1. Connect the temperature probe to the designated port on the side of the cooker.
2. Clip the probe to the side of your cookware, ensuring the metal tip is submerged in the liquid or food without touching the bottom of the pan.
3. Activate the temperature probe function via the touch controls (refer to the specific icon for temperature control).
4. Set your desired target temperature using the + ir - controls. The cooker will maintain this temperature.

Vaizdas: Stambus planas view of the temperature probe securely plugged into the side port of the SMEG Portable Induction Cooker.

4. Laikmačio funkcija

The timer allows you to set a cooking duration, after which the cooker will automatically turn off.

• Paspauskite Laikmatis mygtukas (dažnai vaizduojamas laikrodžio piktograma).
• Naudokite + ir - controls to set the desired cooking time.
• The timer will begin counting down, and the cooker will switch off once the time expires.

5. Pause and Keep-Warm Functions

• Pristabdyti: Paspauskite Pauzė button (if available) to temporarily stop cooking without losing your settings. Press again to resume.
• Keep-Warm: Some models may feature a Keep-Warm function to maintain food at a serving temperature. Refer to the specific icon or setting in the control panel.

Priežiūra ir valymas

Regular cleaning ensures optimal performance and extends the lifespan of your induction cooker.

• Prieš valydami, visada atjunkite viryklę ir leiskite jai visiškai atvėsti.
• Keraminio stiklo paviršių nuvalykite minkšta,amp cloth and mild detergent. For stubborn stains, use a non-abrasive induction cooktop cleaner.
• Clean the brushed aluminum panel with a soft, dry cloth. Avoid abrasive cleaners or scouring pads that could scratch the surface.
• Do not use harsh chemicals, abrasive cleaners, or metal scourers on any part of the appliance.
• Ensure no liquid enters the internal components of the cooker.
• Clean the temperature probe with warm, soapy water and dry thoroughly after each use.

Trikčių šalinimas

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Specifikacijos

Garantija ir palaikymas

SMEG products are manufactured to high-quality standards and are backed by a manufacturer's warranty. Please refer to the warranty card included with your product for specific terms and conditions, including coverage duration and limitations.

For technical support, service, or warranty claims, please contact SMEG customer service. Contact information can typically be found on the official SMEG websvetainėje arba produkto pakuotėje.

When contacting support, please have your product model number (PIC11BLMUS) and proof of purchase readily available.