BRAS Manuals & User Guides
Leading Italian manufacturer of commercial beverage dispensers, slush machines, granita makers, and soft serve ice cream equipment for the foodservice industry.
About BRAS manuals on Manuals.plus
Bras S.p.A. (Milano Dispensers) is a prominent Italian manufacturer of professional beverage dispensing equipment. With a history dating back to the 1960s, the brand pioneered the transition from bottled drinks to countertop refrigerated dispensers. Known for their durability and visual appeal, BRAS machines are a staple in the hospitality industry worldwide.
Pagrindinės produktų linijos apima:
- Cold Drink Dispensers: Models like the Maestrale Extra and Turia for juices and chilled beverages.
- Granita & Slush Machines: Includes the FBM, Atlas, and B-Cube series for frozen treats.
- Hot Beverage Dispensers: The Scirocco line for hot chocolate and teas.
- Soft Serve & Ice Cream: Compact counters for soft ice cream and frozen yogurt.
Headquartered in Torrevecchia Pia, Italy, BRAS emphasizes innovation and "Made in Italy" quality in every machine.
BRAS manuals
Naujausi vadovai iš manuals+ šiam prekės ženklui kuruota.
BRAS 3-5 LT Milano Scirocco 5 Lts Negro User Manual
BRAS Maestrale Extra Double Bowl šaltų gėrimų dozatoriaus naudojimo instrukcija
BRAS FBM 1 Frozen Beverage Dispenser Instruction Manual
BRAS „Is-Cream“ minkštų ledų ir ledų aparato naudojimo instrukcija
BRAS B-Cube 3 lt Slush Maschine 3 Bis 6 Liter Instruction Manual
BRAS B Cube 6LT Granita dozatorius su 3 dubenimis Naudojimo instrukcija
BRAS Quark 1-2-3 Itin kompaktiško dozavimo vartotojo vadovas
BRAS B-Cream HD 1 Ice Cream Maker vartotojo vadovas
BRAS FBM L sulčių dozatoriaus naudojimo instrukcija
BRAS B-Cube 6-11 LT Smart & ETC Operator's Manual
Bras Scirocco 3/5 LT UL Operator's Manual
Manuale Operatore MAESTRALE JOLLY 5-8 | Distributore Bevande Fredde BRAS
BRAS ATLAS UL Beverage Dispenser Operator's Manual
BRAS FBM UL Operator's Manual - Safety, Operation, and Maintenance Guide
BRAS ATLAS UL Operator's Manual - Installation, Operation, and Maintenance Guide
Manuale Operatore B-cream HD - Dispenser Bevande Fredde Bras
ATLAS L Operator's Manual - BRAS Frozen Beverage Dispenser
BRAS TURIA 12-19 Cold Drink Dispenser Operator's Manual
MAESTRALE EXTRA 12/20 LT Operator's Manual
SCIROCCO 3/5 LT Hot Drink Dispenser Operator's Manual
FBM L Operator's Manual - BRAS Frozen Beverage Dispenser
BRAS support FAQ
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How do I clean my BRAS beverage dispenser?
Before cleaning, always disconnect the dispenser from the power source. Empty the bowls, disassemble the mixing paddles and faucets, and wash all components with a mild detergent and warm water. Sanitize according to the manual's instructions before reassembling.
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What clearance is required for BRAS machines?
Ensure there is a minimum of 15 cm (6 inches) of free space around the entire unit to allow for proper airflow and cooling ventilation.
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Can I use the dispenser outdoors?
Standard BRAS dispensers are designed for indoor use. Operating them outdoors or in temperatures outside the recommended range (+5°C to +32°C) may affect performance and safety.
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Where can I find the serial number on my BRAS machine?
The serial number is typically found on the data plate located on the side panel behind the drip tray or on the frame behind the condenser cover panel.
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How do I adjust the density of the slush/granita?
On models like the FBM, density is controlled by an adjustment screw located on the rear wall of the dispenser. Turning the screw alters the thickness of the frozen product.